Cooking Instructions

Pepperoni Balls: Thaw or defrost in microwave.

OVEN: Thawed: Bake in 350 degrees oven for 4-7 minutes or until desired crispiness.

AIR FRYER: Thawed: cook 10-12 minutes in preheated 375 degrees air fryer

Pepperoni Balls may keep in the freezer for up to one year and 5 days in the refrigerator.

Calzones: Thaw or defrost in microwave 1-2 minutes. Bake in 350 degree oven for 4-7 minutes or until golden brown.

Pizza Kit/Dessert Kit: Thaw desired number of personal size pizzas and toppings.  Spread sauce on pizza shell.  Place toppings on pizza. Bake 10-15 minutes or until fully cooked. Remove from oven.  Cookies: THAW.

Buffalo Chicken Wrap: Thaw. Bake at 350° for 4 – 6 minutes.

Garlic Knots: Thaw.  Preheat oven to 375°.  Place knots on a baking sheet.  Bake 5 to 7 minutes or until golden brown.  Remove from oven. Coat knots with butter and sprinkle with enclosed cheese packet.

Pretzel Sandwiches (turkey, ham):  Remove wrapping.  Thaw.  Serve at room temperature or, place on baking sheet in 375º oven for approximately 3 - 5 minutes or until golden brown.

Pepperoni Bread: Thaw.  Serve at room temperature, or place in 350° oven for 5 – 7 minutes.

Cheese & Pepperoni Bread: Thaw.  Serve at room temperature, or place in 350° oven for 5 – 7 minutes.

Meatballs: Cover with sauce, cook to internal temperature of 160°F.

Stuffed Shells:  Thaw.  Cover with sauce, bake in oven at 350° for 25 to 30 minutes. Microwave:  Cover with sauce, heat on high for 5 to 7 minutes.

Manicotti: Thaw.  Cover with sauce, bake in oven at 350° for 25 to 30 minutes. Microwave:  Cover with sauce, heat on high for 5 to 7 minutes.

Gnocchi:  Cook 5 to 7 minutes in boiling salted water. Drain, serve with sauce or butter and grated cheese.

Pasta Dinner: Bring a medium pot of salted water to a rolling boil. Cook pasta for 3-5 minutes or until desired firmness. Drain. Place sauce in a separate pot. Add meatballs. Cook at medium heat for 12-15 minutes. Combine

Soft Pretzels with Salt: (Oven) Lightly mist pretzels with water, sprinkle with salt. Place in 350° oven for 3 - 4 minutes. (Microwave) Heat pretzels on high for 20-30 seconds

Soft Pretzels with Cheese: (Oven) Place in 350° oven for 3 - 4 minutes. (Microwave) Heat pretzels on high for 20-30 seconds    Microwave cheese sauce for 20-30 seconds.

Cheddar Cheese Pretzel Bites:(Oven) Place in 350° oven for 3 - 4 minutes. (Microwave) Heat pretzel bites on high for 20-30 seconds

Jalapeno Pretzel Bites:(Oven) Place in 350° oven for 3 - 4 minutes. (Microwave) Heat pretzel bites on high for 20-30 seconds

Cookie Dough (chocolate chip, chocolate peanut butter chip, oatmeal, peanut butter, sugar): BAKING INSTRUCTIONS:  Preheat oven 325°– 350°.  Place desired number of cookie dough portions on a lightly greased cookie sheet.  Bake approximately 8 – 12 minutes or until light golden brown, remove from oven and cool.  Enjoy!   ALLERGEN WARNING: May Contain Peanuts, Nuts, Wheat, Egg, Soy.

REFIGERATE DOUGH BELOW 40° DEGREES FAHRENHEIT OR FREEZE.  May store refrigerated for three months or frozen for one year.

Funnel Cakes: Preheat oven to 450°. Bake for approx. 3 minutes.

Pumpkin Roll: Thaw. Serve at room temperature